Varanger a la Carte

Explore the culture and cuisine of the northernmost reaches of Europe! The Varanger Pensinsula is an arctic region belonging to Norway that lies between Finland's northern border and the Barents Sea. The area is inhabited by Norwegians, Sami, and Kvens - the descendents of Finnish migrants. This tri-lingual book introduces you to the people and the landscapes of the region today, and contains dozens of contemporary local recipes featuring the foods of the region, including reindeer, wild sheep, king crab, fish, and cloudberries.

ISBN: 9789525913095
Language: English, Norwegian, and Sami
Publisher: A la carte books
Edition: 2012, hardcover, 96 pgs

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